Hand-Crafted Pasta Fundamentals: Linguine & Ravioli


ID : 43441   

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Master the fundamentals of hand-made pasta—no fancy machines required! This interactive, step-by-step workshop takes you through mixing, kneading, and shaping dough completely by hand. You'll learn to roll out long strands of linguine and craft classic cheese ravioli. Everything is provided for you. To wrap up the class, I will cook and serve our handmade creations with a classic tomato sauce and a simple, authentic Alfredo sauce for a delicious shared meal. You will leave with recipes and the confidence to recreate it all at home!

Class Details

1 Session(s)
Thu

Location
Bay Path Reg. Voc. Tec. High School

Instructor
Camella Sherry 

 

Notice

Please read:  Please bring your own take away containers to transport all the scrumptious food you will make.

Course Fee:  $85.00


Registration Closes On
Thursday, October 8, 2026 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/8/2026 Thu 05:30 PM - 08:30 PM Charlton, Bay Path Reg. Voc. Tec. High School  Map Camella Sherry