Discover the magic of fresh pasta in this immersive 3-hour, hands-on workshop that takes you from flour to fork! Master the fundamentals of authentic pasta creation as you learn professional dough preparation techniques and traditional shaping methods. Then sit back, relax, and savor the incredible flavors of your handcrafted culinary masterpiece – because nothing beats the satisfaction of enjoying pasta made entirely by your own hands
Perfect your pasta artistry with these charming shamrock-shaped ravioli! Working with your cooking partner, you'll learn advanced shaping techniques to create these distinctive four-leaf designs filled with savory Italian sausage.
This class focuses on decorative pasta skills and precision - you'll master the techniques needed to create consistent, beautiful shapes that look as good as they taste. We'll finish with a brown butter and sage sauce enhanced with roasted peppers and onions.
Great for anyone wanting to take their pasta-making skills to the next level and impress guests with restaurant-quality presentation!